Salad with bell peppers, corn and prunes is not only bright and beautiful, but also delicious. A nutritious meal perfect for a summer lunch [...]
Sour cherries are among the fruits with the highest level of antioxidants, they are rich in vitamins B (B1, B2, B6), A, C, E and PP, in minerals and trace elements such as iron, potassium (220 mg), calcium, phosphorus, magnesium, copper, zinc, cobalt. They also contain albumin, carbohydrates and dietary fiber. Produced according to the old Bessarabian recipes, this drizzle of bitter cherries has a mild almond taste, it is recommended for a cup of black coffee.
Ingredients: sour cherries with pits, sugar, lemon.
